Category Archives: Red Meat

Tri-tip steak topped avocado salad

Ingredients: 2-4 pieces of tri-tip (4-6oz each) 1 tbsp red wine vinegar 1/4 tsp salt 1/4 tsp sugar 1/2 tsp soy sauce 2 tsp olive oil 1/2 tsp pepper 1/2 tsp corn starch 1 avocado 1/4 cup finely chopped fresh … Continue reading

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Baked meatballs with parmesan and tomato sauce

You’ll beed a baking/roasting dish for this. You should be able to place a rack or a perforated roasting pan on top of the baking dish. The reason for this is that the meatball with bake and yummy meat oils … Continue reading

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