Tag Archives: food

Tri-tip steak topped avocado salad

Ingredients: 2-4 pieces of tri-tip (4-6oz each) 1 tbsp red wine vinegar 1/4 tsp salt 1/4 tsp sugar 1/2 tsp soy sauce 2 tsp olive oil 1/2 tsp pepper 1/2 tsp corn starch 1 avocado 1/4 cup finely chopped fresh … Continue reading

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Cilantro shrimp with rice pilaf

This recipe will include both the shrimp and the rice. I suggest making the rice first because the shrimp are super quick. For the shrimp: Ingredients: 1 lbs of shrimp peeled and de-veined 1.5 tsp paprika 1/2 tsp salt 1/2 … Continue reading

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Homemade buttermilk rye bread with rosemary

You guys, this bread is soooo good! I actually slightly regret making it because I want to eat all of it. I used the buttermilk that I had left over from the butter I made last week, but you can … Continue reading

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Salmon cakes with potatoes

This is a simple recipe that reheats very well. If crab cakes are not your thing, you may like this salmon cakes Ingredients: 2 cans salmon, drained 3/4 cup panko bread crumbs 1/2 cup minced fresh cilantro (or parsley if … Continue reading

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Maple glazed pork chops

Maple glazed pork chops Ingredients:2-3 pork chops3/4 cup maple syrup1 tbsp 1/4 tsp salt1/4 tsp pepper2 tbsp brown sugar2 tbsp mustard1 tbsp Worcestershire sauce Instructions: 1. Preheat oven to 350 degrees2. Rub both sides of pork chops with salt and … Continue reading

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Pull apart savory monkey bread

You need a bundt pan for this. Ingredients: 3 cans of grand buttermilk biscuits brie cheese (about 1.5 lbs) 2 cups of fresh or frozen cranberries 2 tbsp of butter 2 tbsp of sugar 2 tbsp rosemary 1 tbsp thyme … Continue reading

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Oreo Truffles

Ingredients: 1. 1 full package of Oreo cookies (15.5 oz) 2. 1 pack of softened cream cheese (8oz) 3. 2 packs of white chocolate chips (24oz total) Instructions: 1. Place Oreo cookies in a large resealable ziplock bag. Using a … Continue reading

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Savory bacon waffles

Ingredients: 4 eggs 1.5 cups of flour/pancake mix 1.5 cup finely shredded cheddar cheese 1 tsp basil Pinch of salt Pinch of pepper 1 tbsp Greek yogurt 1/2 tsp baking soda 4 strips of bacon cook and chopped into small … Continue reading

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Salmon eggs Benedict with Faux-llandaise sauce

Disclaimer: This breakfast was made on a whim without prior experience of how to make eggs benedict. I also didn’t know how to make hollandaise sauce so I just made my own sauce with the ingredients I had, that would … Continue reading

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French toast with warm berry sauce

French toast with a warm berry sauce Ingredients: French toast: 4 pieces of bread 5 eggs 1/2 tsp of cinnamon Pinch of salt 1 tbsp half and half Berry sauce 3 cups of berries of your choice (I used sliced … Continue reading

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