Monthly Archives: October 2017

Cilantro shrimp with rice pilaf

This recipe will include both the shrimp and the rice. I suggest making the rice first because the shrimp are super quick. For the shrimp: Ingredients: 1 lbs of shrimp peeled and de-veined 1.5 tsp paprika 1/2 tsp salt 1/2 … Continue reading

Posted in Main Dishes, Seafood, Side dishes | Tagged , , , , , , , , , , , , , | Leave a comment

Spicy butter

This butter has a nice little kick to it. It goes really well with seafood, but also other dishes. Unfortunately, I forgot to take a picture of the butter itself once I drained and squeezed all the buttermilk out. But … Continue reading

Posted in Uncategorized | Tagged , , , , , , , , , , | Leave a comment

Basil lemon garlic bread

Ingredients: 1 packet of yeast 1/2 cup warm water 1 tsp sugar 1 1/2 cups warm milk 1/4 cup honey 2 tbsp olive oil (and another 1/2 tbsp for brushing) 1 tsp salt 3/4 teaspoon baking soda 2 tbsp chopped … Continue reading

Posted in Breads | Tagged , , , , , , , , , , | 1 Comment

Magic cake

This is a really cool cake. You make just one batter pour it into a baking dish and you end up with a 3 layered cake! I had never heard of this before, but apparently its been around for a … Continue reading

Posted in Desserts and drinks | Tagged , , , , , , , , , , , , , | 2 Comments